As a busy Mom I can tell you first hand how helpful it is to have a meal plan, be organized and think ahead. Doing a little prep work and preparing meals ahead of time saves a lot of time, headache and money in the long run. If you use a vacuum sealer to help with you preparation you can have pre-made meals that are nutritious and quick to fix, all you have to do is pop them out of the freezer and throw them in boiling water and done!
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How Vacuum Sealing Saves You Money
Did you know that [easyazon_link keywords=”vacuum sealing” locale=”US” tag=”reamom0b-20″]vacuum sealing[/easyazon_link] your foods can increase their shelf life? Here are a few items I like to vacuum seal when I buy in bulk:
- Snow Peas, snap peas stored in the freezer last 2-3 years
- Cheddar Cheese stored in the fridge lasts 4-8 months
- Beef, pork, lamb stored in the freezer lasts 2-3 years
- Bagels, bread, pastries stored in the freezer last 1-3 years
- Flour stored in the pantry lasts 1-2 years
Vacuum sealing is so easy especially when you have the right tools and a little bit of help. I find that it makes buying in bulk easier and menu planning takes very little time now.
Amazon has a wide selection of [easyazon_link keywords=”vacuum sealers” locale=”US” tag=”reamom0b-20″]vacuum sealers[/easyazon_link] that will help you save money!
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