Quick and Easy Keto Broccoli Slaw Recipe

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This super quick recipe is perfect for those nights you want a light and tasty side dish without pulling out another pot or pan. Just toss the ingredients into a large bowl and give it a quick stir to combine ~ and viola!

This quick and easy broccoli slaw is keto friendly and contains (sourced from VeryWell.com recipe analyzer):

  • Total carbs: 5.9 g
  • Fiber: 2.3g
  • Net carbs: 3.6 g

You have a satisfying side dish or a crunchy filling for sandwiches or lettuce wraps in minutes.

Quick and Easy Broccoli Slaw Recipe

Quick and Easy Broccoli Slaw

Quick and Easy Broccoli Slaw Ingredients:

  • 1 12 oz. bag organic broccoli slaw
  • ¼ c. fresh parsley leaves, chopped
  • 2 T. avocado oil mayo
  • 1 T. apple cider vinegar
  • 1 t. whole celery seed
  • Sea salt and black pepper, to taste

Quick and Easy keto Broccoli Slaw

Quick and Easy Broccoli Slaw Directions:

  1. Add broccoli slaw, parsley, avocado oil mayonnaise, cider vinegar, and celery seed to a large glass or other non-reactive bowl and stir to combine. Season with salt and black pepper, to taste.
  2. Serve immediately or place in the refrigerator for a couple hours to chill, if desired. Enjoy!

Planning Tip: You can serve this recipe immediately at room temperature. However, for best results, cover and place in the refrigerator for a couple hours (or overnight) to give the flavors a chance to combine.

 

Next time you need a quick and easy side dish hopefully you reach for this recipe.  The broccoli slaw is also great to take to potlucks or pack in lunches.  We hope you enjoy it as much as we do.

Quick and Easy Broccoli Slaw Recipe

Quick and Easy Keto Broccoli Slaw Recipe
 
Prep time
Total time
 
Author:
Serves: 4
Ingredients
  • 1 12 oz. bag organic broccoli slaw
  • ¼ c. fresh parsley leaves, chopped
  • 2 T. avocado oil mayo
  • 1 T. apple cider vinegar
  • 1 t. whole celery seed
  • Sea salt and black pepper, to taste
Instructions
  1. Add broccoli slaw, parsley, avocado oil mayonnaise, cider vinegar, and celery seed to a large glass or other non-reactive bowl and stir to combine. Season with salt and black pepper, to taste.
  2. Serve immediately or place in the refrigerator for a couple hours to chill, if desired. Enjoy!
Nutrition Information
Carbohydrates: 5.9 Fiber: 2.3
 

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2 Comments

  1. Dropping by to say thank you for sharing this recipe. This quick and easy recipe is amazing and such a life saver. Can’t wait to make this broccoli slaw again.

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